Cajun Speckled Trout Almondine

Ingredients 6 medium speckled trout filets 2 cups all-purpose flour seasoned to your liking 8 tablespoons butter divided in half 4 tablespoons olive oil 1 cup white wine 1 small shallot chopped 1 cup sliced almonds Seasoning to taste Preparation Heat 4 tablespoons of…

Blueberry Buttermilk pie

Ingredients 1 9 inch pie crust (graham cracker pre-made crust works well) 1 cup fresh blueberries 3 eggs 1 cup buttermilk 4 tablespoons melted butter Juice from 1 lemon 1 teaspoon vanilla extract 1 ½ cup sugar ½ cup all-purpose flour Dash of salt…

Mongolian venison

Ingredients 1 ½ lbs flank steak (tenderized with a mallet and cut into strips) 1 tablespoon vegetable oil 2 teaspoons minced ginger 1 tablespoon minced garlic ½ cup soy sauce (reduced sodium) ½ cup water ¾ cup dark brown sugar 1 cup vegetable oil…