{"id":523,"date":"2022-07-11T20:47:30","date_gmt":"2022-07-11T20:47:30","guid":{"rendered":"https:\/\/www.edibleoutdoorscook.com\/?p=523"},"modified":"2022-07-11T20:47:30","modified_gmt":"2022-07-11T20:47:30","slug":"strawberry-fig-preserves","status":"publish","type":"post","link":"https:\/\/www.edibleoutdoorscook.com\/?p=523","title":{"rendered":"Strawberry Fig Preserves"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" src=\"https:\/\/i0.wp.com\/www.edibleoutdoorscook.com\/wp-content\/uploads\/2022\/07\/Strawberry-Fig-Preserves-rotated.jpg?resize=416%2C555&#038;ssl=1\" alt=\"\" class=\"wp-image-524\" width=\"416\" height=\"555\" srcset=\"https:\/\/i0.wp.com\/www.edibleoutdoorscook.com\/wp-content\/uploads\/2022\/07\/Strawberry-Fig-Preserves-rotated.jpg?w=480&amp;ssl=1 480w, https:\/\/i0.wp.com\/www.edibleoutdoorscook.com\/wp-content\/uploads\/2022\/07\/Strawberry-Fig-Preserves-rotated.jpg?resize=225%2C300&amp;ssl=1 225w\" sizes=\"auto, (max-width: 416px) 100vw, 416px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\"><strong><u>Ingredients<\/u><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>4 cups figs \u2013 chopped<\/li><li>1 cup sugar<\/li><li>1 (6 oz) box of strawberry jello<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><u>Process<\/u><\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\" type=\"1\"><li>Remove stems and chop figs.<\/li><li>Combine all ingredients in a pot<\/li><li>Start cooking on medium heat.<\/li><li>Using a potato masher, mash figs to desired consistency.<\/li><li>Cook until figs are boiling.<\/li><li>Let figs continue to boil until you cannot stir them down.&nbsp; This should take approximately 10 minutes.&nbsp; Be careful, the preserves have a tendency to splatter.<\/li><li>If you plan on canning, use the manufacturer\u2019s directions for the proper process.<\/li><li>If not, you can refrigerate for up to 2 weeks.<\/li><\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Yields 6 (1\/2 pints)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Chef\u2019s Note:<\/strong>&nbsp; This is perfect on ice cream.&nbsp; Raspberry jello can be substituted.&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 4 cups figs \u2013 chopped 1 cup sugar 1 (6 oz) box of strawberry jello Process Remove stems and chop figs. Combine all ingredients in a pot Start cooking on medium heat. Using a potato masher, mash figs to desired consistency. Cook until&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[77,99],"tags":[7],"class_list":["post-523","post","type-post","status-publish","format-standard","hentry","category-jam","category-sweets","tag-recipe"],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.edibleoutdoorscook.com\/index.php?rest_route=\/wp\/v2\/posts\/523","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.edibleoutdoorscook.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.edibleoutdoorscook.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.edibleoutdoorscook.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.edibleoutdoorscook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=523"}],"version-history":[{"count":1,"href":"https:\/\/www.edibleoutdoorscook.com\/index.php?rest_route=\/wp\/v2\/posts\/523\/revisions"}],"predecessor-version":[{"id":525,"href":"https:\/\/www.edibleoutdoorscook.com\/index.php?rest_route=\/wp\/v2\/posts\/523\/revisions\/525"}],"wp:attachment":[{"href":"https:\/\/www.edibleoutdoorscook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=523"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.edibleoutdoorscook.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=523"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.edibleoutdoorscook.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=523"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}